| Admin/Biog History | Ecole du Petit Cordon Bleu on 29 Sloane Street, London, was a cooking school and restaurant built by Colin Lucas in 1931 for his wife, Dione Lucas. |
| Description | Contains research material relating to Ecole du Petit (Cordon Bleu), including:
-B&w photographs [dated c1930s] showing the interior of Ecole du Petit
-Photocopies of a cookery book written by Dione Lucas: Lucas, D. (1947) The Cordon Bleu Cook Book, Little Brown & Co., Boston
-Letter, dated September 2001, from Rendel (née Godwin) to Lesley Groy [Gray], Principal of the Cordon Bleu Culinary Institute of Cookery, concerning the history of the Cordon Bleu School in London
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| Image Caption | B&w photograph showing the interior of Ecole du Petit, [dated c1930s] |